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Why are we managing feed like it's the 1950s?

Feed is the single biggest cost in raising animals. So why are we still managing it like it’s the 1950s? Having people climb bins and stare down into dark holes to guesstimate feed inventories is not only unsafe, but it generates bad data and bleeds margins.

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Ben Allen 102A1241F
Ben Allen
CEO; BinSentry

As CEO of BinSentry, Ben leads the company’s rapid growth delivering AI-powered technology for feed supply chain efficiency, profitability, safety and sustainability.

Ben is an expert on how AI, data analytics and AgTech are transforming the animal feed supply chain, which moves US $550B worth of feed each year globally.

Sarah-Muirhead
Sarah Muirhead
Managing Director and Editor; Feedstuffs

Sarah Muirhead is managing director of the Farm Progress Livestock Group, which brings together BEEF magazine, National Hog Farmer and Feedstuffs. She has more than 40 years of editorial and communication experience in the feed industry and animal agriculture. Sarah grew up directly involved in her family’s seed and pork production operation.

BinSentry is focused on providing solutions for the agriculture supply chain that help increase efficiency, reduce costs and enhance profitability. With our technology, feed mills and protein producers are enhancing feed ordering efficiency, improving employee safety, reducing their environmental footprint, and uncovering new savings.

Why are we managing feed like it's the 1950s?
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